BARREL COFFEES SERIES – El Caballero Rasta
- 225 grams
Secondary fermentation of green beans from Ethiopia in a Raposado barrel, used also for a stout from OHSO Brewery Flavor profile: dried fruits, sour candy, drunken chocolate, cherries, earl grey tea, tobacco, kahlua.
- Medium Acidity
- Medium Body
- High Sweetness
- High Smoothness
- Whole beans
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