Colombia Finca Santa Barbara

225 grams of beans from Colombia with notes of Tomato, Rose Water, Nougat, Strawberry, Tart Candy

Region: Manizales
Altitude: 1600-1900 MASL
Variety: Gesha
Species: Arabica
Process: Washed

Acidity: 5
Body: 3
Sweetness: 4
Smoothness: 3

Whole Bean Coffee